Christmas Shortbread Cookies


With an easy decorating technique, these fun, festive and super delicious, Christmas Shortbread Cookies look like they came from a fine bake shop!

Servings: 24

Ingredients
For the cookies:

  • 1 ¾ cups all-purpose flour
  • ¼ cup cornstarch
  • 1/2 cup powdered sugar
  • 1/2 pound butter
  • 1 teaspoon vanilla extract

For the mint glaze:

  • 2 cups powdered sugar
  • 4 tablespoons half and half (or milk) maybe more
  • 1/4-1 teaspoon peppermint extract

For the buttercream piping:

  • 1 tablespoon very soft butter
  • 1 cup powdered sugar
  • 1 1/2-2 tablespoons half and half (or milk)
  • ½ teaspoon peppermint extract
  • 3-4 drops green food coloring


Instructions
For full instructions you can go to thecafesucrefarine.com.

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