Chicken Breasts with Mushroom Cream Sauce

This chicken and mushrooms dish an irresistible umami flavor, we’ve layered earthy mushrooms over lean, savory chicken.

Servings : 4 servings

4 boneless, skinless chicken breasts
2 cups baby bella mushrooms (cremini mushrooms) or button mushrooms
1/2 cup diced onions
2 tablespoons flour
3/4 cup milk
3 tablespoons olive oil, divided
2 tablespoons chopped fresh thyme leaves
1 clove garlic, minced
1/4 teaspoon kosher or sea salt
1/4 teaspoon black pepper

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