Irish Banger Skillet

A simple, savory one pan meal -- perfect for weeknights or St. Patty's Day!


Recipes from garlicandzest.com.


Ingredients
  • 2 tablespoons olive oil
  • 1 pound Irish banger sausage
  • 1/2 pound red skinned potatoes sliced thinly crosswise
  • 1 medium onion sliced thinly crosswise
  • 1/2 head green cabbage cored and thinly sliced
  • 3 carrots peeled and sliced on a diagonal into 1/2" pieces
  • 1 1/2 cups low sodium chicken or vegetable broth, divided
  • 2 teaspoons fresh thyme divided
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper freshly ground

Instructions


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