Raspberry Chocolate Cups


These raspberry chocolate cups are a chocolate lover dream come true.  They are rich, creamy and chocolaty, the hardened chocolate shell pairing so well with the raspberry creamy mousse.

Servings : 6 muffin cup

Ingredients
Chocolate Cups
  • 7 oz (200 g) dark chocolate (55-70% cocoa)
  • 6 aluminum muffin cups


Raspberry Puree
  • 5 oz (150 g) fresh or frozen raspberries
  • 1/4 cup (50g) sugar


Chocolate Raspberry Filling
  • 7 oz (200 g) dark chocolate (55-70% cocoa)
  • 1 1/4 cup (300g) whipping cream, cold
  • Raspberry puree


Topping
  • Fresh Raspberries
  • Powdered sugar



Directions
For full directions you can go to homecookingadventure.com.

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