THE BEST NO-BAKE CHEESECAKE

Rich and creamy and so simple to prepare, this no-bake vanilla cheesecake is the stuff dreams are made of.


Recipes from melskitchencafe.com


INGREDIENTS:
CRUST:
  • 1 1/2 cups graham cracker crumbs (7.25 ounces, about 13 rectangle graham crackers)
  • 2 tablespoons granulated sugar
  • 6 tablespoons butter, melted
FILLING:
  • 16 ounces cream cheese, softened to room temperature (but not warm)
  • 1 teaspoon pure vanilla extract
  • 1 cup (4 ounces) powdered sugar
  • 1/2 cup sour cream
  • 3/4 cup cold heavy whipping cream

INSTRUCTIONS:


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