PALEO PECAN PIE MUFFINS
These Paleo Pecan Pie Muffins are so easy to make. They are rich, sweet and full of buttery pecans. Gluten free, dairy free, and so delicious!
Servings : 9 muffins
Ingredients
- 1 cup raw pecans, chopped
- 1 cup almond flour
- 3/4 cup coconut sugar
- 1/4 teaspoon salt
- 2 large eggs, room temperature
- 1/3 cup coconut oil, room temperature
- 1 tablespoon molasses
- 1/2 cup dairy free mini chocolate chips optional
Instructions
For full instructions you can go to jaysbakingmecrazy.com.
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