STRAWBERRY POUND CAKE


Strawberry pound cake. A delicious recipe bursting with fresh strawberries. Soft, moist and perfect with a morning coffe or to take to friend!

Serves: 1 Loaf

Ingredients
  • 3/4 cup or 175 g softened butter
  • 1/4 cup or 60 ml milk
  • 1 1/2 cups or 290 g regular sugar
  • 3 eggs lightly beaten
  • 9 oz or 250 g Fresh Strawberries mashed
  • 1 3/4 cups or 225 g Plain / All purpose flour sieved
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 teaspoon Vanilla Extract


Instructions
For full instructions you can go to lovefoodies.com.

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