CRISPY GARLIC SMASHED BABY POTATOES


Crispy on the outside and soft and fluffy on the inside. The combination of herbs and garlic goes perfectly with these baby potatoes.

Servings: 2-4 as a side

INGREDIENTS
  • 1 lb (16 oz) baby potatoes
  • 2 garlic cloves, minced
  • 1 tsp dried rosemary
  • 1 tsp dried thyme
  • Salt and pepper
  • 2 tbsp olive oil
  • Optional: parsley for garnish


INSTRUCTIONS
For full intructions you can go to yayforfood.com.

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