8-Layer Honey Cake Recipe (Medovik)

This honey cake is so soft and fantastic. The honey baked into the cake layers pairs perfectly with the simple sour cream frosting. 

Servings: 12 slices

Cake Layers Ingredients:
  • 4 Tbsp honey (1/4 cup)
  • 3/4 cup granulated sugar
  • 2 Tbsp unsalted butter
  • 3 large eggs beaten with a fork
  • 1 tsp baking soda
  • 3 cups all-purpose flour I used unbleached, organic

Sour Cream Frosting Ingredients:
  • 32 oz sour cream
  • 2 cups powdered sugar
  • 1 cup heavy whipping cream

For the topping:
  • 1/2 lb strawberries optional

For full instructions you can go to natashaskitchen.com.

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