COOKIE BUTTER CAKE


This Cookie Butter Cake pairs a fluffy vanilla cake with a sweet cookie butter frosting and some crushed speculoos cookies for some crunch.

Servings: 12

INGREDIENTS
Vanilla Cake:
  • 1 1/2 cups all-purpose flour
  • 1 1/2 tsps baking powder
  • 1/2 tsp salt
  • 1/2 cup unsalted butter room temperature
  • 1 cup granulated sugar
  • 2 large eggs room temperature
  • 1 tsp vanilla
  • 3/4 cup buttermilk room temperature


Cookie Notti Buttercream:
  • 5 large egg whites
  • 1 1/4 cups granulated sugar
  • 1 1/2 cups unsalted butter room temperature, cubed
  • 1/2 cup Penotti Smooth Cookie Notti Spread


Assembly:
  • Penotti Crunchy Cookie Notti Spread


INSTRUCTIONS
For full instructions you can go to livforcake.com.

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