PRESSURE COOKER LOW CARB POBLANO CHICKEN SOUP
This recipe for a Low Carb Poblano Chicken Soup is bursting with flavor, without being spicy.
Servings : 8
Ingredients
- 1/2 cup navy beans soaked for an hour in hot water
- 1 cup onion diced
- 3 poblano peppers chopped
- 5 cloves garlic
- 1 cup cauliflower diced
- 1.5 pounds chicken breast, large chunks
- 1/4 cup cilantro chopped
- 1 teaspoon ground coriander
- 1 teaspoon ground cumin
- 1-2 teaspoons salt
- 2.5 cups water
For Finishing
- 2 ounces cream cheese
Instructions
For full instructions you can go to twosleevers.com.
0 Response to "PRESSURE COOKER LOW CARB POBLANO CHICKEN SOUP"
Post a Comment