GARLIC PARMESAN ROASTED POTATOES


These buttery garlic potatoes are tossed with Parmesan goodness and roasted to crisp-tender perfection!

Yield: 6 Servings

INGREDIENTS:
  • 3 pounds red potatoes, halved
  • 2 tablespoons olive oil
  • 5 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/3 cup freshly grated Parmesan
  • Kosher salt and freshly ground black pepper, to taste
  • 2 tablespoons unsalted butter
  • 2 tablespoons chopped parsley leaves


DIRECTIONS:
For full directions you can go to damndelicious.net.

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