THE SOFTEST PEPPERMINT SUGAR COOKIES


Very simple, no-chill peppermint sugar cookies with a delicious peppermint cream cheese frosting. 

Servings: 20 cookies

Ingredients
Sugar Cookies
  • 2/3 cup regular shortening unflavored
  • 2/3 cup unsalted butter room temperature
  • 2 cups white sugar separated
  • 1 large egg + 1 large egg yolk
  • 1 tablespoon corn syrup
  • 2 teaspoons vanilla extract
  • 1/4 - 1/2 teaspoon peppermint extract
  • 3 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup peppermint crunch sprinkles
  • Optional: 1/4 cup coarse white sparkling sugar

Peppermint Cream Cheese Frosting
  • 1/4 cup (4 tablespoons) butter softened not melted
  • 4 ounces cream cheese softened but not melted
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon peppermint extract not mint extract
  • 2 and up to 2 & 1/2 cups powdered sugar (depending on desired consistency)
  • Peppermint crunch sprinkles to top


Instructions
For full instructions you can go to chelseasmessyapron.com.

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