LOADED BURGER BOWLS WITH "SPECIAL SAUCE"
These loaded burger bowls with pickles, bacon, a quick guacamole, and a “special sauce” are so good! Whole30, paleo, and low carb, they’re filling and healthy – a great alternative to the lettuce wrap burger!
Servings : 4 burger bowls
Ingredients
Burger Bowls Meat
- 1 pound ground beef any %
- 4 teaspoon garlic powder
- 1/2 teaspoon salt
- 1 teaspoon avocado or refined coconut oil
Burger Bowls
- 2 small heads romaine sliced and root discarded
- 1 1/2 cups cherry or grape tomatoes halved
- 1/2 cup pickles plus more to taste
- 1 cup red onion thinly sliced
- 8-10 slices bacon cooked til crisp and roughly crumbled
- 2 avocados peeled and pitted
- 1/2 tablespoon lemon juice
- 1/2 teaspoon salt
Special Sauce
- 1/2 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon coconut aminos if on Whole30, see note for details
- 2 teaspoon maple syrup if not on Whole30, see note for details
- 1 tablespoon dill pickle relish
- 2 teaspoons dried minced onion
- Pinch crushed red pepper
- pinch salt
Instructions
For full instructions you can go to 40aprons.com.
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