HOMEMADE LEMON CURD
Homemade Lemon Curd is sweet, creamy, and full of fresh lemon flavor. Perfect for spreading on waffles or scones, and a great way to add a fun twist to your favorite recipes!
Servings: 2 cups
Ingredients
- zest of 1 meyer lemon
- 1 1/4 c. sugar
- 1 stick unsalted butter at room temperature
- 4 large eggs
- 1/2 c. lemon juice juice of 2 lemons
- 1 tsp. lemon extract
- 1/8 tsp. kosher salt
Instructions
For full instructions you can go to lemontreedwelling.com.
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