Healthy Mexican Chicken Meal Prep


An easy, healthy Mexican chicken meal prep with seasoned chicken breasts, an avocado cilantro ranch dressing, boiled eggs, and plenty of fresh veggies. Paleo, Whole30, low carb, keto.

Servings: 5 servings

Ingredients
Southwestern Chicken
  • 1 tablespoon garlic powder
  • 2 teaspoons chili powder
  • 1 teaspoon salt
  • 1 teaspoon paprika
  • 12 ounces boneless skinless chicken breasts 2 or 3 chicken breasts, see note
  • 2 teaspoons avocado oil
  • 2 teaspoons lime juice
  • 1-2 cloves garlic peeled and smashed
  • 1 piece avocado peeled and pitted
  • 1 tbsp Freshly ground black pepper
  • 1 tablespoon fresh lemon juice or lime juice
  • 1 tablespoon white vinegar or apple cider vinegar plus more to taste
  • 1/4 cup fresh parsley
  • 1/3 cup fresh cilantro
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon paprika
  • 3/4 cup unsweetened almond milk
  • 1 teaspoon salt
  • 10 pieces eggs boiled to preference (see blog for recommendations)
  • 12-15 snacking snacking peppers
  • 2 1/2 cups mixed greens


Instructions
For full instructions you can go to 40aprons.com.

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